Caramel 45 / Crystal 45 Malt I – Thomas Fawcett
$0.00
Product Details
Caramel, or crystal, malts are produced by roasting, rather than kilning, green malt. This will caramelize the sugars in the grain and produce flavours and aromas not achievable in a drying kiln. Crystal 45L will create an amber colour and has a medium toffee-like caramel sweetness.
Description
Typical Beer Style(s): Ale, Amber, IPA, Brown Ale, Golden Ale, Sweet Stout, Scotch Ale
Recommended Maximum Usage: 1-15%
Possible Substitution(s): Caramel Munich, Carastan, Light Crystal, Crystal 40, Crystal 50
Related Products
-
Briess Organic Caramel Malt 1L
$0.00 Select Options -
Rahr Red Wheat
$0.00 Select Options -
Briess Caramel Malt 80L
$0.00 Select Options -
Briess 2-Row Brewers Malt
$0.00 Select Options -
Rahr Unmalted Wheat
$0.00 Select Options -
Maris Otter Malt
$0.00 Select Options -
Fawcett English Medium Crystal Malt
$0.00 Select Options -
Rahr Pilsner Malt
$0.00 Select Options -
Warminster Floor Malted Maris Otter Malt
$0.00 Select Options -
Briess Chocolate Malt
$0.00 Select Options -
Briess Black Malt
$0.00 Select Options -
Briess Aromatic Munich Malt
$0.00 Select Options